Like original C?ROC? vodka, C?ROC? COCONUT is made using fine French grapes that are cold fermented (not unlike fine wines) and distilled five times ? the fifth distillation in a pot still, a process normally reserved for the creation of fine whiskey or brandy. The vodka is then carefully blended with all-natural ingredients ? a unique balance of coconut and other tropical fruit essences ? to create an exceptionally smooth new liquid.
The makers of Ciroc Vodka launched two new flavors - Ciroc Red Berry and Ciroc Coconut - in February 2010. Both are made with vodka distilled from fine French grapes and infused with natural coconut/wild berry and other tropical/fruit flavors.
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